My spent oats, banana and dark chocolate Malva Pudding, may be a mouthful, but trust me, you will want to have mouthfuls of this comforting dessert. Think mouthfuls of sweet, saucy, creamy pudding drizzled with hot custard. YUM! And all you have to do, is mix a few awesome pantry & leftover ingredients together and you’re […]

Often you’ll make a dish where you use the egg whites but the yolks get left behind. Macarons only use puffy egg whites.  Or you may be making Delicious Meringues which use tons of egg whites. So, usually you might just add the yolks to tomorrow morning’s omelette (nothing wrong with that). And you could make my […]